Cobb Anywhere but the Kitchen Cookbook
Product number: 73884
Take barbecues beyond bangers and burgers with Cobb’s Anywhere but the Kitchen cookbook. A favourite with many customers, Cobb barbecues do so much more than traditional barbecue fare – it’s like having a mini kitchen with you wherever you go. And thanks to their brilliant cook book, you can unleash your Cobb’s full, versatile cooking potential – anywhere but the kitchen.
Inspired by travels around the world, South African chef and food editor Anke Roux developed 50 delicious, easy-to-follow recipes to help expand your alfresco-dining repertoire. There’s something for everyone, with everything from quick and easy recipes that are perfect for hungry tummies after a long hike, to more elaborate culinary creations to impress your family and friends with. There’s even a chapter on baking and treats to satisfy those with a sweet tooth. You’ll be amazed at just how versatile your Cobb is. So what are you waiting for? A world of foodie adventure awaits you.
About Cobb barbecue ovens
Take the virtues of an indoor oven into the great outdoors. A revolution in barbecuing, the Cobb’s outstanding system lets you cook, roast and smoke whatever you want, wherever you want – and far more quickly than a conventional barbecue.
Lightweight and easy to carry, a Cobb’s barbecuing talents are second to none, beautifully cooking burgers, sausages, steaks, ribs, kebabs, fish, and veggies to perfection. But barbecuing is just the beginning; versatility is key to the Cobb, with roasting, baking, grilling, frying and smoking also there for the taking, all with maximum flavour and minimum fuss. And because it keeps your food separate from the fuel, there’s no charring or fat-dripping flare-ups, so the results are not only delicious but healthier too.
Hardback, 156 pages. 50 recipes.